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Spicy Sausage Calzone

Mon, Apr 20, 2009

Calzone Pizza Recipes

For the dough, you can find our recipe here

Ingredients

  • 100g cherry tomatoes
  • 50g mozzarella cheese
  • 50g pepperoni
  • 50g salami
  • ½ red pepper

Recipe

  1. Make the calzone pizza dough
  2. Halve the tomatoes and cut the pepper into thin strips
  3. Thinly slice the meats and roughly cut the mozzarella
  4. Mix all of the ingredients together in a bowl
  5. Place the ingredients onto one half of the dough circle, leaving about a 2cm gap around the edge
  6. Brush the edges clean with water
  7. Fold the other side over to cover the filling and pinch together the edges to seal it
  8. If using a pre - made base follow the manufacturers cooking instructions, if you are using one of our pizza dough recipes follow the instructions shown on the page
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