Pizza Toppings

Select the pizza base that you want to use… Pizza Dough Recipes, for this pizza topping, we recommend the Pan Pizza Base

Ingredients

• 100g Chicken
• 50g Green Pepper
• 2 Garlic Cloves
• 2 tbsp Rice Vinegar
• 2 tbsp Soy Sauce
• 2 tbsp Extra - Virgin Oliver Oil
• 1 tbsp Cornflour
• ¼ tsp Ground Red Pepper
• ¼ tsp Black Pepper
• 80g Mozzarella Cheese
• 80g Cheddar Cheese

Recipe

1. Make dough and sauce
2. Dice the garlic cloves and cut the pepper into thin strips
3. In a large bowl mix half of the pepper with 1 tablespoon of oil and all of the garlic, vinegar, soy sauce and red and black pepper
4. Cut the chicken into small cubes, add to bowl and cover with the marinade
5. Leave to stand for 30 minutes
6. Separate the chicken from the marinade and fry in a pan with the remaining oil until the chicken is no longer pink
7. Add cornflour to marinade and pour into frying pan
8. Cook until the marinade has thickened
9. Spread contents of frying pan evenly over the pizza base
10. Sprinkle on top all of the cheese
11. If using a pre-made base follow the manufacturers cooking instructions, if you are using one of our pizza dough recipes follow the instructions shown on the page