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Roasted Spring Vegetable Pizza Topping

Select the pizza base which you want to use… Pizza Dough Recipes

Select the pizza sauce which you want to use… Pizza Sauce Recipes

For this pizza topping, we recommend a Pan Pizza Base and the Homemade Pizza Sauce

Ingredients

  • 1 red pepper
  • 1 leek
  • 6 cherry tomatoes
  • 25g frozen peas
  • 150g mozzarella cheese

Recipe

  1. Make the pizza dough and pizza sauce then spread the sauce evenly over the pizza base
  2. Preheat the oven to 200ºC
  3. Slice the peppers and leek and put onto a baking tray with oil, salt and pepper and roast for 10 minutes
  4. Cut the tomatoes in half
  5. When cooked, scatter the tomatoes, pepper, leek and peas evenly over the pizza base
  6. Grate the cheese and sprinkle over the pizza
  7. If using a pre-made base follow the manufacturers cooking instructions, if you are using one of our pizza dough recipes follow the instructions shown on the page
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