Pizza Toppings

Select the pizza base that you want to use… Pizza Dough Recipes, for this pizza topping, we recommend the Traditional Thin Crust Pizza Base

Ingredients

• 200g Corned Beed
• 200g Swiss Cheese
• 150g Sauerkraut
• 120ml Thousand Island Dressing

Recipe

1. Make the pizza dough
2. Grate the cheese
3. Spread half of the dressing and cheese over the pizza base
4. Cut the corned beef into thin strips and add to the pizza
5. Pour over the remaining dressing
6. Cover with the sauerkraut and remaining cheese
7. If using a pre-made base follow the manufacturers cooking instructions, if you are using one of our pizza dough recipes follow the instructions shown on the page