Pizza Toppings

Sauce Ingredients

• 280g passata
• 100g halved cherry tomatoes
• 2 chopped sun blushed tomatoes
• ½ crushed garlic clove
• Knob of butter

Recipe

1. Put all of the ingredients into a small pan over a medium - high heat
2. Bring to simmer and cook until reduced
3. Blitz into a smooth paste
4. Season and taste until happy