Pizza Toppings

Ingredients

• 14oz. plum tomatoes
• 45ml olive oil
• 1 garlic clove
• 1 tsp fresh oregano
• ½ tsp salt

1. Heat oil in a large frying pan
2. Finely chop the garlic and add to frying pan and cook for 1 to 2 minutes
3. Add tomatoes and break up into smaller pieces
4. Simmer for 15 - 20 minutes until the sauce has thickened
5. Add salt and stir

This basic sauce can be used for the majority of pizzas